New Orleans, LA is home to one of the most haunted eateries in the nation, Brennan's Restaurant. Come Explore its spooky menu and other offerings with Haunted Journeys.
Passionate past culinary talents are the spirits that frequently haunt Brennan's Restaurant. For instance, there is Chef Paul Blangé. Chef Blange, during his kitchen reign, created many of this restaurant's iconic dishes, like his famous tableside Bananas Foster flambée. Today, the staff will admit that he never has left the kitchen, even after his death in 1977. The chef was so dedicated that he was buried with the restaurant's menu and a knife and fork across his chest. It is said that today the Chef continues to mark the end of a night's shift by banging pots and pans as the restaurant's doors are locked. Another spirit is found in the wine cellar, where the ghost of Herman Funk is active. As having helped build the restaurant's original legendary collection of wine and spirits, today his ghost signals his selections to servers by clinking bottles. Now that is haunting dedication to their art!
This property was featured on SyFy's Ghost Hunters.
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